Shirakiku Arumi Vegetable Pancake

Savory pancakes are a staple of Korean cuisine and is eaten as an appetizer, snack, or meal. It is a versatile food that can be made with any ingredients. These pancakes are made with scallion, carrot, mushroom, onion, and a light flour batter.

Ingredients: Water, wheat flour, pancake seasoning (potato starch, salt, garlic powder, black pepper powder), corn powder, baking powder (corn starch, sodium acid pyrophosphate, calcium phosphate, sodium bicarbonate, calcium stearate), onion, leek, carrot, egg, soybean oil, scallion, king oyster mushroom, salt, soy sauce (soybean, wheat, water, salt).